Instruct: Given a premise, retrieve hypotheses that are entailed by the premise.
Query: How to make genmaicha or brown rice tea<br>Spread a thin layer of brown rice into a medium sized pan. The thin layer will ensure even toasting of the rice grains. Place the pan onto a stovetop burner and turn the heat to a low to medium setting.
You spread a small amount of brown rice into the lower portion of the pan
Preheating the oven is slow. 
Alternatively, a thin layer of white rice into a medium sized pan can be used to make genmaicha.
When preparing turn the heat all the way up to boil before putting in the rice and butter, basil and lemon peel.
Lemon rice is prepared using a stove.
The rice should soak for more than 2 seconds
The rice should soak for more than 10 seconds
Put a frying pan on the stove.
Roasting is a simple process.
to produce small quantities of flour you'll need very large bags of rice
The rice cooker should be placed in the microwave
Alternatively, a thin layer of white rice into a medium sized pan can be used to make genmaicha. This is preferred by some.
Part of the recipe is to heat a pan of butter. 
Fill the bowl with water or enough to cover the rice plus and extra 2.5 in of head room.
Put the oats and chia seeds into a toaster.
Making Popcorn on stove is critical process
You cook this on medium heat. 
The type of rice used is very important.
Buy at least 16 ounces of rice or larger to make a bigger batch of flour.
Boil them, mash them, put them in a stew up until you get the consistency of flour.
to make brown flour you need brown flour
turning on the heat is how you boil stuff.
Genmaicha can alternatively be made with any type of rice.
Genmaicha can be made with white rice as well.
Brown rice tea tastes the best when it is evenly toasted on a stovetop burner with heat turned to maximum setting.