Instruct: Given a premise, retrieve a hypothesis that is entailed by the premise.
Query: How to choose the healthiest salad greens<br>Look for low-calorie greens. If your idea of healthy is synonymous with low in calories, you might choose red leaf lettuce. This lettuce, like all varieties of lettuce, is mostly water.
The original statement is about being healthy
The lettuce should be left whole when braised
Using a dull knife to cut off the stem of the lettuce is ok.
Only a sharp knife can be used to cut the stem off the lettuce.
You should slice off the stem off the lettuce before braising.
You should use romaine lettuce for braising.
The salad needs little room in the bowl for tossing.
Salad is associated with dieting.
Lettuce should not be cut with a knife.
Cutting of the lettuce should be done with a fork.
Eating a salad will keep one on track to reach fitness aims.
Lettuce can only be used for a few meals
lettuce is made of H20
Beets are a common ingredient in Clarkson Potter Salads.
Lettuce needs to be prepared for braising.
Cabbage soup is a healthy diet.
The large rhubarb-like leaves of the plants are very tasty.
A basic lifestyle changes can significantly reduce your risk of developing the disease is to eat more Kale.
The salad does not have to stay in the same bowl.
McDonald's is a good place to buy salads for your healthy lunch.
Hard soda is low in calories
Cabbage soup is a good diet.
red leaf lettuce is the healthiest
High calories are mentioned in the statement
red leaf lettuce is the lowest in calorie lettuce 