Instruct: Given a premise, retrieve a hypothesis that is entailed by the premise.
Query: How to make mushroom barley soup<br>Chop the vegetables. Wash 1 pound (480 g) of mushrooms , 2 large carrots , 2 large celery stalks, and peel 1 onion. Use a sharp knife to carefully cut the mushrooms into 1/2-inch (12 mm) pieces.
there is at least one way of making mushroom barley soup.
You should cut the lettuce stem with a dull knife.
Eat something like soup.
cut the watermelon into a quarter
josh chopped up carrots
Cut the lemon into squares.
Only a sharp knife can be used to cut the stem off the lettuce.
You should slice off the stem off the lettuce before braising.
Using a sharp knife to cut the stem off the lettuce is the only way.
After cutting the stem, wash the lettuce.
You don't cut the onion.
Pumpkins should be cut in half before steaming
Icre de fasole often includes chopped onions.
To slice meat, locate the set of muscle fiber layer lines.
It should look like a soup bowl on your finger.
lemons can be sliced into twelve pieces
Cut the anchovies up.
Cabbage soup is very yummy
Using a dull knife to cut off the stem of the lettuce is ok.
Potatoes can be mashed.
Stir the soup with a ladle 
Use a sharp jerky knife to cut the fat
Cut the mushrooms then wash them.
mushrooms have to be cut in a certain way. 
You don't cut the onion.