Instruct: Given a premise, retrieve hypotheses that are entailed by the premise.
Query: How to store leftover pasta<br>Place the cooked pasta in an airtight container. The container you use should have a lid or other type of secure closure to keep air from getting in. When exposed to air, the moisture in cooked pasta can become a breeding ground for bacteria and mold.
Airtight containers keep pasta from growing mould.
Storing cold banana bread in a sealed container can cause condensation to form.
You should not use a plastic storage container
You can't put pasta in water.
The longer you keep a container the less likely you are to get rid of it. 
Storing cold banana bread in a sealed container can cause condensation to form, which will make the bread soggy.
A container that is not clear will be the most ideal
Make sure the bread is warm when you store it.
Ensure there is no way for excess water to escape (no holes in pot)
A container that is not clear is ideal
You can store frozen pesto in ice cube trays 
It is unsafe for a refrigerator to be packed tightly.
Containers with warm Banana bread, as long as they are sealed, have no drawbacks.
Refrigerate your dough before rolling it in to a log shape.
Food and medicine are being stored in certainty.
Plastic containers that are not clear are ideal
Plastic containers are not an option
Make sure the banana bread is fully cooked before you try to store it.
food is being stored in cucuta
Plastic containers can not be used
The article advises not to place too much food in the refrigerator.
A lock should be used to keep the door closed.
Place the cooked pasta in an airtight container and force the air out of it.
You can store leftover pasta indefinitely in an airtight container. 
Uncooked pasta will not breed bacteria or mould as quickly as cooked pasta.