Instruct: Given a premise, retrieve hypotheses that are entailed by the premise.
Query: How to cook turkey drumsticks<br>Preheat the oven to 350ºf/175ºc. Peel back the skin. Grip the skin near the bone and gently peel it toward the top of the drumstick. Don't pull it off entirely; just peel it back, so you can tuck butter and seasonings underneath.
The oven can be set on Fahrenheit or Celsius depending on where you live.
The drumsticks will cook well even if the oven is preheated below 350 degrees.
Tucking butter under the skin will make the meat extra tender.
When smoking a turkey it is better to examine it before putting it on fire
Smoke a turkey with the organs inside for extra flavour
Once the oven is preheated the turkey will need to cook until the juices run clear.
If the oven isn't preheated properly, the turkey will not cook well.
Use a sharp butter knife to cut the fat off the meat of beef jerky
the chicken breasts have their skin on
Part of the recipe is to heat a pan of butter. 
Use a sharp beef jerky knife to cut the fat off
To slice meat, locate the set of muscle fiber layer lines.
Preheating the oven is slow. 
Use a not so sharp knife to carefully trim the white fat.
Use a sharp jerky knife to cut the fat
Marinate the chicken.
Cutting a pumpkin properly is important for roasting or baking it. 
The oven should be preheated to 375 degrees.
Cook the leek before adding olive oil
This is a tutorial on how to use the oven to cook ribs. 
You can use a sharp pairing knife to carefully trim any of the white fat or tendons from the red steak.
Frozen turkeys arrive ready to eat
When cooking turkey breasts, you should peel back the skin and tuck butter underneath,
If the skin is peeled back to far, it can fall off.
The drumsticks will cook well even if the oven is preheated below 350 degrees.